Thursday, 09 February 2012 09:12
Chris Kendall interviews Karen Ranzi - Author of Creating Healthy Children
Chris Kendall from the Raw Advantage.com interviews Karen Ranzi, who has written an incredible book. I met Chris in Costa Rica and he is one of the nicest people you will ever meet. And so passionate about spreading the word about healthy living. He is also a great interviewer! Watch this discussing between Chris and Karen!
Published in
Health
Sunday, 22 January 2012 14:30
Creating Healthy Children - Through Attachment Parenting and Raw Food - Karen Ranzi
This book is a must read for any parent. It offers a wealth of information covering all sorts of vital subjects relating to the health and well being of your child. Too many children are unwell these days, physically and emotionally. It's all down to food and how they are brought up by their parents.
Published in
Health
Wednesday, 11 January 2012 12:52
Why McDonald's Happy Meal hamburgers won't decompose - the real story behind the story
(NaturalNews) It's always entertaining when the mainstream media "discovers" something they think is new even though the natural health community has been talking about for years. The New York Times, for example, recently ran a story entitledWhen Drugs Cause Problems They Are Supposed to Prevent(http://www.nytimes.com/2010/10/17/h...). We've been covering the same topic for years, reporting on how chemotherapy causes cancer, osteoporosis drugs cause bone fractures and antidepressant drugs cause suicidal behavior.
Published in
Food
Tuesday, 10 January 2012 15:14
A recipe book for everyday of the year and a Food Trust that gives back-'What's For Dinner'? -by Romilla Arber
A familliar phrase 'whats for dinner?'' and often one parents groan to hear. Coming up with endless tasty treats and making sure they are nutritiously packed and sticking to a budget after a hard days 9-5 is not easy...so quite often it's......''Mc Donalds' it is then!''
Published in
Food
Monday, 09 January 2012 10:21
Aspartame - Do you know the facts about this 'sweet poison'?
Despite the evidence gained over the years showing that aspartame is a dangerous toxin, it has remained on the global market . In continues to gain approval for use in new types of food despite evidence showing that it causes neurological brain damage, cancerous tumors, and endocrine disruption, among other things. And most shockingly of all, its in lots of children's food and drink.
Published in
Food
Sunday, 08 January 2012 15:03
Junk food ads on TV strongly influence children's eating habits
NaturalNews) According to network rules that regulate British TV, sex scenes are kept off the airwaves until after nine PM in order to protect children from their influence. The results of a recent study conducted by researchers by the University of Liverpool are now prompting calls for similar restrictions on food advertisements.
Published in
Food
Tuesday, 03 January 2012 21:03
The Deadly drug in your kitchen
This article was first published in the November/December 2011 issue of The Mother magazine. This brilliant publication is not just for parents but for anyone interested in living more consciously. Editor Veronika Sophia Robinson pours heart and soul into every issue, I can’t recommend it highly enough and I’m honoured to be a featured writer.
Published in
Health
Sunday, 01 January 2012 12:55
Dirty dozen’ produce carries more pesticide residue, group says
If you’re eating non-organic celery today, you may be ingesting 67 pesticides with it, according to a new report from the Environmental Working Group.
Published in
Food
Saturday, 31 December 2011 18:23
What to do when your child is sick - Karen Ranzi
When growing up on the animal food based standard American diet, I was often sick. When I was suffering, usually with bronchitis, tonsillitis, strep throat or the flu, my mother unintentionally caused the illness to get worse, which only kept me in bed longer because she would feed me scrambled eggs and toast, feeling that I needed to be “well fed” when ill.
Published in
Health
Saturday, 31 December 2011 13:39
Kids’ Cereals Pack More Sugar Than Twinkies and Cookies
Washington, D.C. – Parents have good reason to worry about the sugar content of children’s breakfast cereals, according to an Environmental Working Group review of 84 popular brands.
Published in
Health
